Ingredients & Directions
1 1/2 c Sourdough Starter 1 1/3 tb Salt
3/4 c Milk 4 c Bread flour
2 1/2 tb Margarine/Butter 2 1/2 ts Yeast
2 2/3 tb Sugar
Note: 6 servings for Large (1.5 lb) loaf, set to 4 for Medium or 3
for Small.
Put everything in the machine in the order suggested by your
manufacturer, lock and load on regular cycle.
Yields
6 servings