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Sweet Potato Chocolate Nut Bread

Ingredients & Directions


2 c Mashed sweet potatoes
1 1/2 c Butter
4 Eggs
3 c Flour
1 1/2 c Sugar
2 ts Soda
2 ts Cinnamon
2 ts Baking powder
1/4 ts Nutmeg
1 c Nuts; roasted
1 ts Vanilla
4 oz Semi-sweet chocolate; melted

Preheat oven to 350 degrees F. Prepare an 8 inch tube pan.

Cream butter, sugar and eggs. Add sweet potatoes and vanilla. Sift dry
ingredients. Add to creamed mixture. Add nuts and chocolate.

Bake 60 to 70 minutes. Cool and enjoy!


Yields
1 Servings

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