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Food Chocolate Cake Chocolate Cake

White Texas Cake

Ingredients & Directions


1/2 c Shortening
2 c Sugar
2 Egg whites
1 ts Baking powder
2 c Flour
1 ts Salt
1 3/4 c Buttermilk
1 ts Vanilla
1/2 ts Almond flavoring

Cream together shortening and sugar; mix in egg whites. Sift dry
ingredients together; mix buttermilk, vanilla and almond flavoring. Add 2
mixtures alternately to egg white mixture. Spread in 15 x 11″ jelly roll
pan. Bake @ 350 degrees, 25 minutes. Frost with Basic Icing when cool.

Yields
1 Servings

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