Ingredients & Directions
–CAKE–
1 1/2 c Canola oil
2 c Sugar
3 c Apples; fresh chopped
3 Eggs
3 c Flour
1/2 ts Salt
1 ts Vanilla
1/2 ts Butter flavoring; optional
1 ts Baking soda
FROSTING
8 oz Cream cheese
1 ts Vanilla
8 tb Margarine
4 c Powdered sugar
CAKE: Put all ingredients in a bowl and mix at once. Pour into 11 x 16
jelly roll pan. Bake at 325? for 35-45 min. ICING: Mix together. Spread
over cooled cake.
Yields
36 Servings