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Holiday Oatmeal Chocolate Chip Cookies

Ingredients & Directions


1 c Butter or margarine
1 c Firmly packed brown sugar
1/2 c Granulated sugar
2 Eggs
2 tb Milk
2 ts Vanilla
2 1/2 c Oats
1 1/2 c All-purpose flour
1 ts Baking soda
1/2 ts Salt
1 c Semi-sweet chocolate. chips
1 c M&M Holidays, plain

Heat oven to 350F. Beat first six ingredients until smooth. Add
combined oats, flour, soda, and salt; mix well. Stir in remaining
ingredients. Drop by rounded tablespoonfuls 3″ apart on ungreased
cookie sheet. Bake 8 to 10 minutes for chewy or 10 to 12 minutes for
crisp cookies. Cool 2 minutes; remove to wire rack. Cool completely.

Yields
48 Servings

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