Ingredients & Directions
3 Sticks butter
8 oz Cream cheese
3 c Sugar
5 Eggs
3 c Flour
NOTE: Have all ingredients at room temperature before starting
Cream butter and cream cheese together until very fluffy. Mix in sugar
gradually. Beat in eggs one at a time. Blend in flour. Bake in a greased
and floured bundt pan at 350 for 1 1/2 hours. Truly delicious
Yields
1 Servings