Ingredients & Directions
2 c Flour 3 tb Soft butter
2 c Sugar 1 cn Crushed pineapple plus juice
1 ts Salt 1 c Nuts
1 ts Soda 2 Eggs
1 ts Baking powder
Sift together flour, sugar, salt, soda and baking powder; blend in
butter, pineapple, nuts, eggs, and coconut. Beat well and bake in a
greased pan for 45 minutes at 350 degrees. Randy Rigg
Yields
3 servings