Ingredients & Directions
1 lb Salt cod fish
6 Potatoes
1 Onion chopped
1 Egg
1/2 ts Pepper
Soak codfish over night. In morning pour off water and add fresh, put
on heat and bring to boil, pour off water and put fresh on if need
be, (test fish for saltness). If o.k. mix with the boiled mashed
potatoes and egg. and onion. Make into cakes and fry in oil and
margarine.
Yields
4 Servings