Ingredients & Directions
1 lb Butter
4 c Flour
1 lb Ground filberts
1/4 c Cold water
2 c Sugar
Icing sugar
Mix all together. Form into small crescents. Bake for approx 10 min at
300 degrees. Should not brown. Dough may be frozen. To finish, cookies may
be dipped in icing sugar, or chocolate or as desired.
From
Yields
12 Servings